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Caramel Apple Smoothie for Breakfast and Snacks Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 31 reviews
  • Author: Nara
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American
  • Diet: Low Fat

Description

A refreshing and healthy Caramel Apple Smoothie made with milk, unsweetened apple juice, fresh apple, sugar-free caramel syrup, and ice. Perfect for a quick breakfast, snack, or dessert suitable for kids and adults.


Ingredients

Scale

Main Ingredients

  • ¾ cup milk (177 ml)
  • ¼ cup unsweetened apple juice (59 ml)
  • 1 medium apple, cored and chopped
  • 1 tablespoon sugar-free caramel syrup
  • 2 cups ice cubes


Instructions

  1. Combine liquids: Pour the milk and unsweetened apple juice into a blender.
  2. Add apple and caramel: Core the apple and cut it into chunks. Add the apple pieces and sugar-free caramel syrup to the blender.
  3. Add ice and blend: Add the ice cubes to the blender, then blend all ingredients until smooth.
  4. Serve: Pour the smoothie into glasses and optionally top with additional caramel sauce for garnish.

Notes

  • This smoothie is a healthier option that works well for breakfast, snack, or dessert.
  • Use your favorite apple variety for desired sweetness and flavor.
  • Substitute milk with any plant-based milk to make it dairy-free.
  • Add a pinch of cinnamon or nutmeg for extra warmth and flavor.

Nutrition

  • Serving Size: 1 serving
  • Calories: 70 kcal
  • Sugar: 9 g
  • Sodium: 35 mg
  • Fat: 2 g
  • Saturated Fat: 1 g
  • Unsaturated Fat: 1 g
  • Trans Fat: 0 g
  • Carbohydrates: 13 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 5 mg